EPISODE 83: In this episode Kevin chats with John Vergos from Charlie Vergos Rendezvous in Memphis, Tennessee. We talk in detail about the restaurant's history, starting with his father, Charlie Vergos, opening in the restaurant in 1948, the evolution of the menu, the incredibly diverse group of notables that have enjoyed meals there, what to expect upon visiting, what to order, about their incredibly shipping business as they were one of the very first to ship BBQ across the US, and about Memphis itself.
See all things Charlie Vergos Rendezvous here: https://hogsfly.com
See Rendezvous on Instagram here: https://www.instagram.com/rendezvousmemphis
Check Rendezvous out on Facebook here: https://www.facebook.com/RendezvousMemphis
Follow Rendezvous on Twitter here: https://twitter.com/rendezvous_ribs

See this on YouTube here: https://www.youtube.com/watch?v=yAlkq_AxiY0

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