In this episode I chat with Danny Gordon from Flatpoint Barbecue in Los Angeles, California. Currently he pops up every Saturday at Surf Liquor on Main Street in Santa Monica(just north of Ocean Park) from 11AM til sold out.
He's only been officially on a weekly basis since January, but he has quickly become a bright shining star of central Texas style BBQ here in Los Angeles. Not only does he have amazing brisket, ribs, and sausage(scratch made), but he has killer sides, super unique and delicious sandwiches, and specials such as lamb shawarma and pastrami beef ribs. Hear his story, his passion, what you can look forward to the future of Flatpoint and most importantly his desire to bring incredible barbecue to the city.
See all things Flatpoint Barbecue here: https://flatpointbarbecue.com
Follow Flatpoint Barbecue on Instagram here: https://www.instagram.com/flatpointbarbecue
Flatpoint Barbecue on Facebook: https://www.facebook.com/flatpointbarbecue
Partners:
AJ's Custom Cookers: https://www.ajscustomcookers.com
Phone: 817-714-4495
AJ's on Instagram: https://www.instagram.com/ajscustomcookers
AJ's on Facebook: https://www.facebook.com/AJsCustomCookers
AND
Treaty Oak Distilling: https://www.treatyoakdistilling.com/whiskey
See Treaty Oak Distilling on Instagram: https://www.instagram.com/treatyoak
Treaty Oak Distilling is on Facebook here: https://www.facebook.com/TreatyOak

Share | Download(Loading)