In this episode Kevin get's the chance to sit down with Carey Bringle to talk about Carey's history, his competition BBQ days, his restaurant, his bourbon, and everything in between. Carey pulls no punches in giving his opinion on the world of BBQ and food. 

Check out all things Peg Leg Porker here

See a YouTube version of this here

Kevin's BBQ Joints on Youtube
Kevin's BBQ Joints on Twitter
Kevin's BBQ Joints on Instagram
Kevin's BBQ Joints on Facebook
Share | Download(Loading)