In this episode I chat with Dusty Miller from Miller's Smokehouse in Belton, Texas about his background, his family's deer processing business which transitioned to a small BBQ business, which in turn became what Miller's Smokehouse is today. Not only do they make incredible BBQ, but they have great desserts, cured items, and top notch coffee.
Check out all things Miller's Smokehouse here: https://millerssmokehouse.com
Miller's Smokehouse on Twitter: https://twitter.com/MillerBBQFamily
Miller's Smokehouse on Instagram: https://www.instagram.com/millerssmokehouse
Miller's Smokehouse on Facebook: https://www.facebook.com/millerssmokehouse
Miller's Smokehouse Hours:
Sunday thru Thursday: 11 AM - 3 PM
Friday/Saturday: 11 AM - 9 PM

See this episode on YouTube here: https://www.youtube.com/watch?v=J2N3wjBZtqc

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