In this episode I chat with Dusty Miller from Miller's Smokehouse in Belton, Texas about his background, his family's deer processing business which transitioned to a small BBQ business, which in turn became what Miller's Smokehouse is today. Not only do they make incredible BBQ, but they have great desserts, cured items, and top notch coffee.
Check out all things Miller's Smokehouse here:
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Miller's Smokehouse Hours:
Sunday thru Thursday: 11 AM - 3 PM
Friday/Saturday: 11 AM - 9 PM

See this episode on YouTube here:

Kevin's BBQ Joints on Youtube
Kevin's BBQ Joints on Twitter
Kevin's BBQ Joints on Instagram
Kevin's BBQ Joints on Facebook
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